Main Restaurant

The ship’s restaurant is located on the Ruby (middle) Deck and here you will experience not only exceptional first class cuisine, but also the most attentive yet discreet service from the ship’s highly professional crew. So just sit back with a well-deserved glass of wine from the carefully selected wine list and delight in the wonderful elegance of your surroundings; beautifully laid tables of just 4 or 6 guests, crisp linen, deep wool carpets and warm wood panelling abound to offer a delectable dining experience of the highest order.

The restaurant rivals the finest on shore establishments taking fine dining to another level complemented by delicate European porcelain, gleaming glassware and the intuitive service in which the Swiss excel. This superb vessel carries 44 in-house trained crew members serving just 167 guests (similar size vessels may carry well over 190 passengers) giving the ratio which our experience proves is concurrent with our first class service levels.

Bistro Restaurant

At the Bistro with its open kitchen, large panoramic windows and al fresco seating, enjoy a more intimate dining experience whilst taking in the fantastic views. Here in the evenings the chef presents his personal signature dishes to a small number of diners with menus varying according to the seasons; this intimate dining experience can be reserved on board at no extra charge. When the weather allows the panoramic windows may be fully opened on to the terrace to allow a delightful al fresco dining experience.